We’ve got a fresh lineup of specials curated by our cook this week at the OCSC Bar and Kitchen. Whether you’re wrapping up a session at the archery range or coming in from the rifle line, the clubhouse is the perfect place to grab a hot meal and catch up with fellow members.

🐸 This Week’s Featured Specials

Available Wednesday through Sunday

• Frog Legs | $15.99

  A unique club favorite! Tender, lightly seasoned frog legs cooked to golden perfection and served hot.

• Michigan Salad with Chicken | $14.00

  Crisp greens topped with grilled chicken, sweet dried cherries, crunchy walnuts, and crumbled blue cheese, served with your choice of dressing.

• Beef Stuffed Cabbage & Rice | $13.50

  Comfort food at its finest. Savory ground beef and rice rolled in tender cabbage leaves, simmered in a rich, flavorful tomato sauce.

• Chicken Bacon Ranch Wrap | $13.00

  Juicy chicken, crispy bacon, fresh lettuce, and ripe tomatoes tossed in creamy ranch dressing and wrapped in a warm tortilla.

• Cowboy Burger with Fries | $12.99

  A juicy, grilled burger topped with crispy onion rings, melted cheese, and smoky BBQ sauce, served with a side of golden fries.

📝 Please Note

• Menu Flexibility: Our weekly lineup is subject to change based on ingredient availability.

• Payment: To help us maintain our world-class facilities, a 3% surcharge will be applied to all credit card transactions.

No matter which range you spent your time on today, we’ve got a seat saved for you. See you at the club!